Dal Makhani

Product Details & Specifications
Product Type: Ready to Eat – Indian Curry
Form: Cooked Black Lentils in Creamy Tomato Gravy
Processing Method: Retort Packaged
Shelf Life: 9–12 Months
Packaging Options: Retort Pouch | Tray Packs | Private Label
Certifications: FSSAI | ISO | HACCP (as applicable)
Usage: Main Course | Pair with Rice or Roti | Travel Food
Preparation: Heat & Eat (Microwave / Boiling Water)
MOQ: As per buyer requirement

Description

A rich, slow-cooked Punjabi delicacy made with black lentils, butter, and cream in a mildly spiced tomato gravy. A comforting classic, perfect with jeera rice or naan.

Why Choose This Product?

  • Authentic North Indian flavor

  • Smooth and creamy texture

  • No added preservatives or MSG

  • Restaurant-style taste at home or on-the-go

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