Product Details & Specifications
Product Type: Clarified Butter from A2 Milk
Form: Golden, Aromatic Semi-Solid (Liquid in Warm Temperatures)
Processing Method: Traditional Bilona Method (Churning from Curd)
Shelf Life: 12–18 Months
Packaging Options: Glass Jars | Tin Cans | PET Jars | Private Label
Certifications: FSSAI | ISO | HACCP | A2 Certification (as applicable)
Usage: Cooking | Medicinal | Religious | Ayurvedic Use
Preparation: Ready to Use
MOQ: As per buyer requirement
Our A2 Gir Cow Ghee is made using the traditional bilona method from curd of A2 milk sourced from pure-bred Gir cows. Rich in nutrients, this ghee is known for its superior aroma, taste, and health benefits — perfect for cooking and holistic wellness.
Why Choose This Product?
Made from pure A2 milk from indigenous Gir cows
No preservatives, additives, or chemicals
Supports digestion, immunity, and brain function
Traditional preparation ensures high nutritional value
